Bong Su - August 7, 2006

311 Third St.
San Francisco, CA 94107
(415) 536-5800

Appetizers:
Salt and Pepper Calamari
Shrimp Cupcakes

Entrees:
Hokkaido Scallop Curry with Chunks of Taro, Kabocha Squash and Zucchini
Shaking Beef with Garlic and Onions
Clay Pot Chicken

Sides:
Chile Aubergine
Crab and Garlic Noodles
Coconut/Jasmine Rice

Comments:
http://www.bongsu.com/

Rating: 7/10